Thai Authentics Cuisine

By: Poppy Thai Tomyam Restaurant  19-06-2012
Keywords: Restaurant, Seafood, Catering Services

Thai cuisine is the national cuisine of Thailand. Thai cuisine places emphasis on lightly prepared dishes with strong aromatic components. Thai cuisine is known for being spicy. Balance, detail and variety are important to Thai cooking. Thai food is known for its balance of the five fundamental taste senses in each dish or the overall meal: bitterness,hot (spicy),saltiness, sourness, sweetness, umani . Thai Cuisine is well-known for being hot and spicy and for its balance of five fundamental flavors in each dish or the overall meal.

Keywords: Catering Services, chicken pandan leaf, GREEN CURRY CHICKEN, Restaurant, Seafood, SUM TAM, Thai Food, THAI STYLE BBQ,

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