Esquire Kitchen


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Address: Jalan Pandan Lama , Kuala Lumpur 55100, Kuala Lumpur

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About Esquire Kitchen

  • The roots of our recipes go back to the early 70s, beginning from the humble woks of a group of neighbourhood wives cooking for their families and friends, leading to the kitchens of our very first restaurant in 1974
  • Among the specialties of our kitchen are our handmade piping hot ‘Flower Buns’, our excellent signature ‘Tung Po’ Pork Dish as well as our fragrant and crisp Stir Fried French Beans
  • Though Sze Chuan food is especially known for its sweet, sour and prominently spicy tastes, our home styled Sze Chuan is exceptionally prepared with a motherly touch


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